Fried rice tossed with Pork & Prawn XO and garlic

Pork & Prawn XO, Carrot, Green Peas, Garlic, Egg

Wild mushroom & cauliflower tossed with black pepper and butter

Cauliflower, King Oyster, Shimeji, Carrot, Butter, Black Pepper

Golden Fried Lobster tossed with ginger scallion sauce on a bed of E-Fu Noodles

East Coast Lobster, Ginger, Green Scallions, E-Fu Noodles, Oyster Sauce

Specials

Menu Specials

Restaurant Footer Menu

Restaurant Header Menu

Restaurant Page Settings

Since 1997, Hong Shing has been an institution in Toronto by offering delicious and accessible Chinese food. At Hong Shing, we are committed to consistently elevate the perceptions of Chinese cuisine and hope to connect with more individuals and communities to our food and culture.

XO Garlic Fried Rice

Wild Mushroom Medley

Lobster E-Fu Noodles